NON GMO - ALL NATURAL - ALL BREAD LOAVES LONG FERMENTED - SOURDOUGH
NON GMO - ALL NATURAL - ALL BREAD LOAVES LONG FERMENTED - SOURDOUGH
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German baking is a tradition that is passed on from generation to generation. Bread is the King and Queen of every meal.
Is not just food - it is a part of the German culture.
With over 300 types of breads,
Germans have turned baking into an art form!
And because of the high-quality standards of German flour and grains, our bread are neither white or starchy. Simple, wholesome and so very good for you!
Krustenbrot
RYE MIXED BREAD with a very rustic and aromatic taste. With characteristic broken and well-baked crust. Simply crusty!
Great source of protein & fiber!
Zwiebelbrot-Weizenmischbrot
WHEAT MIXED BREAD with roasted onions. Spicy flavor.
Great source of protein & fiber!
Landbrot
Rye mixed bread. In classic form. Mild savory aromatic taste.
Great source of protein & fiber!
Roggenmischbrot
RYE MIXED BREAD with thin crust. Mild aromatic taste. Very digestible.Great source of protein & fiber!
Bauernbrot
WH WHEAT BREAD inside soft and juicy. Outside with heavy, spicy crust.
Great source of protein & fiber!
Kurbiskernbrot-Weizenmischbrot
WHEAT MIXED BREAD with pumpkin seed!
Great source of protein & fiber!
Vollkornbrot
WHOLEGRAIN BREAD baked with sourdough. Sprinkled with rye flakes. Hearty and rich in flavor.
Great source of protein & fiber!
Weltmeisterbrot-Mehrkornbrot-
MULTI GRAIN BREAD with poppy seeds, sesame, line seeds and sunflower seeds.Full of grains, inside and outside.
Great source of protein & fiber!
Mehrkornbrot
MULTI GRAIN BREAD with lineseeds, sesame, sunflower seeds and oat flakes.
Great source of protein & fiber!
WHEAT MIXED BREAD with a very special spicy crust. Great source of protein & fiber!
Sonnenblumenkernbrot-Vollkornbrot
WHOLEGRAIN BREAD with sunflower seeds inside and outside. Nutty flavor.Great source of protein & fiber!
WHEAT BREAD
The different classic bread for everything occasion.... grilled cheese, sandwich, dinner ......and more!
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